Crepe Shibuya
A celebration of authentic recipes from Japan and our creation
Experience the Art of Japanese Crepes
A celebration of authentic recipes from Japan and our creation
About Crepe Shibuya
Our Philosophy
Our Sustainability Efforts
Our Philosophy
At Crepe Shibuya, we believe that food should be both delicious and attractive appearance. That's why we create our Japanese crepes very appealing to increase your appetite and taste delicious. Our goal is to provide our customers with a visual and satisfying dining experience.
Our Chef
Our Sustainability Efforts
Our Philosophy
Our chef has over 20 years of experience in the culinary industry. He has worked in some of the best restaurants in the country and has won numerous awards for his innovative and delicious dishes. Come taste his creations at Crepe Shibuya!
Our Sustainability Efforts
Our Sustainability Efforts
Our Sustainability Efforts
We are committed to reducing our environmental impact and promoting sustainability. We use eco-friendly packaging, compost our food waste, and source our ingredients from local farmers whenever possible. Help us make a difference by dining at Crepe Shibuya!